Course Details
A cooking session to learn how to cook in a traditional manner following ancient recipes. You will discover all the secrets of Neapolitan cuisine, make fresh pasta with your own hands, following the valuable tips from our chefs.
You'll prepare a full three-course menu with various options to choose from, including a traditional pasta dish, a main course, and dessert.
You'll be even more excited to taste the dishes once they are prepared, while seated on the splendid terrace of Villa Silvana, admiring Mount Vesuvius and enjoying the breathtaking panorama.